Katherine's community garden growing

By Melissa Bermingham
Updated June 23 2016 - 9:25am, first published 9:21am
SPROUTS: Garlic seeds have started to sprout after only a week in the FoodLadder hydroponic community greenhouse.
SPROUTS: Garlic seeds have started to sprout after only a week in the FoodLadder hydroponic community greenhouse.

FoodLadder, in conjunction with the Katherine Indigenous Women’s Association, have started to see the fruits of their labour as the first lot of seeds began to sprout within a week of planting.

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